Juvenile Food Services

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At Lintons we understand the important role we play in providing nutritious meals in a supportive environment.  Our decisions and actions affecting young people today determine the quality of their life tomorrow.

 

Lintons Managed Services plays an integral part in youths lives. By allowing access to services that are consistent with our high professional standards, our enthusiasm for caring is contagious.

 

 

 

 

 

Benefits of our food services programs include:

  • All menus that meet the “New” National School Lunch requirements.
  • Assistance with the new menu certification process in PrimeroEdge.
  • Lintons utilizes fresh quality foods, tested recipes, planned production standards and a comprehensive employee training programs.
  • Numerous years of experience with SMI/CRE reviews without deficiences.
  • Ability to meet all deadlines set forth by the PDE for contracted food service operation.
  • Special events, theme menus, holiday or ethnic meals are incorporated to stimulate enthusiasm and provide excitement to our daily menu offerings.
  • Programs operated under the National School Lunch Program.
  • A Community Works program that employs students in our food service operation.

DSC_0226 Culinary Arts

  • A Culinary Arts program which emphasis the technical skills needed to succeed in today‘s food service industry including ServSafe certification.

What's Happening


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Lintons Names Corporate Dietitian

Andrea McHugh MA, RD, LDN has been named Corporate¬†Dietitian of clinical nutrition services for Lintons Managed Services. In her new role,¬†Andrea will plan, direct and coordinate the clinical operations of the nutrition services…

Lintons Resource & Ordering Website

 

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